We are delighted to showcase a range of fantastic local producers and artisans at the Red Bull Cliff Diving World Series in Ballycastle.
The rugged landscape of the Causeway Coast in Northern Ireland marks the first of two brand-new locations on the Red Bull Cliff Diving 2024 calendar – a cold water mid-season challenge that will test the athletes to their limits.
As world-class athletes take the plunge from breathtaking heights, spectators will be treated to a spectacular display of courage, skill, and athleticism set against the picturesque backdrop of Ballycastle's rugged coastline.
Spectators of all ages are welcome to visit and watch all the sporting action!
Join us at the Ballycastle Seafront on Friday 19th and Saturday 20th July from 12noon - 7pm.
Find out who’s trading, learn more about their businesses, and get a taste of what's on the menu .
On the Seafront Green you can find:
Broughgammon Farm
Broughgammon Farm is a nature-friendly family farm dedicated to sustainable and regenerative farming practices, incorporating Perma cultural principles. Their mission is to revolutionise the food and farming industry by providing sustainable food through a decentralised and holistic system. The farm offers a range of products through their onsite craft butchery, farm shop, and kitchen, all emphasising ethical and sustainable sourcing. Menu highlights include Free Range Rose Veal Steak Burger, "Young Buck" Steak Sandwich, and Fully Loaded Fries, Tea and coffee and cold drinks. Gluten-free and vegetarian options are available.
Corndale Farm
Corndale Farm is a multi-award-winning farm-to-fork food business specialising in modern street food-style hog roasts. Their offerings include Corndale Loaded Fries, Corndale Hog Roast Burger, and Corndale Tacos, all featuring slow-roast free-range pork and cold drinks. Gluten-free options are available, and they cater to dairy/lactose-free and nut-free diets.
Kraken Street Food
Kraken Street Food focuses on locally sourced fish and artisan ingredients, ensuring freshness by cooking to order. Their menu includes Fresh Hand Battered Gluten-Free Fish & Chips, Tequila Battered Fish Tacos, and Kraken Fried Chicken Tacos. They primarily cater to gluten-free diets and can also accommodate vegetarian and vegan needs.
The Lamb Van
The Lamb Van aims to encourage the consumption of high-quality, ethically reared NIFQA lamb. They offer fresh lamb cuts online and serve contemporary street food from a converted horsebox. Menu items include Lamb Sausage Rolls, Lamb Burger, and Loaded Lamb Fries, tea and coffee, and cold drinks all made with locally sourced ingredients. Gluten-free options are available.
Peckish Pony
Peckish Pony offers a variety of sweet and savoury crepes, along with tea, coffee, and cold drinks. Their menu caters to vegetarian dietary needs, providing delicious options for different preferences.
Seasons of the Glens
Seasons of the Glens is a social enterprise showcasing and selling a wide range of produce from the Causeway Coast and Glens and Northern Ireland, perfect for snacks and picnics or even bring home some tasty souvenirs of our wonderful local award winning produce.
Fruitonic Juicebar
Fruitonic Juicebar specialises in fresh juices and smoothies made from 100% fruit, with no added sugar and dairy-free options. Their menu includes a variety of blends like Smooth Rosa, Sunrise, and Purple Passion, all catering to gluten-free and vegetarian diets.
La Tia Juana's
La Tia Juana's offers authentic Latin American street food across Ireland, featuring locally sourced chicken and grass-fed Irish beef. Their main items, Venezuelan arepas and empanadas, are gluten-free, with options for vegans and vegetarians. Menu highlights include Arepas, Empanadas, and Ricebowl meals, all served with award-winning sauces.
Crispstix
Crispstix sells spiral-cut flavoured potatoes on biodegradable skewers, offering a variety of vegan and vegetarian-friendly flavours. They provide gluten-free and vegetarian options, making their snacks accessible to a wide range of dietary needs.
The Oystercatcher
The Oystercatcher is a traditional salmon smoker offering a range of prepared fish and shellfish products, including Shucked Oysters, Cadgers Cocktail, and Smoked Salmon. They cater to gluten-free diets, ensuring everyone can enjoy their seafood delicacies.
Serving the VIP area
Vic & Hil. Coffee Trailer
Vic & Hil. provide locally roasted Fidela coffee and baked goods from local bakers Hilltop and Linda's Originals, served from their converted horsebox. Their menu includes a variety of hot drinks and sweet treats, with gluten-free options available to accommodate different dietary preferences.